Morton’s The Steakhouse has introduced Heavenly Mortinis -- original recipe martinis made with top shelf spirits and topped with a delicious “Frappe-style” foam which gives the appearance of a heavenly cloud floating atop the libation. The four new celestial cocktails are:
• The Heavenly Pomegranate Mortini
• The Heavenly Palm Beacher
• The Heavenly Cosmopolitan
• The Heavenly Margarita
To celebrate the announcement of these special cocktails, Morton’s Steakhouse in White Plains will host a Heavenly Mortini event in the restaurant’s bar on March 8 from 6:00 – 7:30 PM. The cost is $35 per person including tax and gratuity. The evening will include tasting portion of all the new drinks and passed hors d’ouevres. Attendees will also be treated to a bartending “foam” demonstration.
Morton’s Steakhouse is located at 9 Maple Avenue in White Plains, on the first floor of the Fortunoff building. To register contact Kim O’Donnell at 914-683-6101.
The Morton’s dining experience offers the finest in food and wine, seamless warm and friendly service and elegant décor. Morton's specializes in classic, hearty American fare, serving generous portions of its specialty, USDA grain-fed Prime-aged beef (the finest available), fresh fish, lobsters, veal and chicken entrees and spectacular desserts. The first Morton’s was opened in 1978 by founders Arnie Morton and Klaus Fritsch in Chicago. Today, there are 74 restaurants. For more information visit www.mortons.com.
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